COWGIRL LIFE Main Dishes You Won't Be Able To Resist This Holiday Season By Brianna Jurkowitz | December 23, 2016 Share While there’s an abundance of delicious side dishes for the holidays, the main dish seems to get tossed to the, err, side. Of course, we aren’t going to complain about too many mashed potatoes or sauteed veggies. But here’s a few ideas for that perfect main dish that is bound to please (almost) everyone, because we can’t please them all. Garlic Rosemary Chicken with Cranberries Photo and recipe courtesy of The Mediterranean Dish No amount of holiday casseroles or mashed potato bars will compare to this main course of garlic rosemary chicken with cranberries. This is perfect for those who love a little sweetness with their meatness. Get the recipe here. Slow Cooker Balsamic Pot Roast Photo and recipe courtesy of joy.food.sunshine. We know what you’re thinking…pot roast for a holiday dinner? But, yes. This slow cooker balsamic pot roast not only has a little elegant twist, but anything that can be made in a slow cooker will make your life much easier, especially during the holidays. Trust us on this one. Get the recipe here. Vegan Sweet Potato & Lentil Shepherd’s Pie Photo and recipe courtesy of The Full Helping We know not everyone eats meat, which is why it’s always ideal to have a vegetarian or vegan option for those holiday guests. One of the best parts about this hearty, healthy and protein-filled main dish is that even those who love a steady helping of meat will, probably, also love this. Get the recipe here. Oven Roasted Cranberry Dijon Glazed Ham Photo and recipe courtesy of The Food Charlatan Your holiday guests will be full and joyful after this sweet and tangy oven roasted cranberry dijon glazed ham. It’s every bit of delicious as it sounds and the time it takes to make this magic happen is completely worth it. Get the recipe here. Smothered Pork Tenderloin with Apple Cider Gravy Photo and recipe courtesy of The Life Jolie Nothing screams or tastes like the holidays without a little meat and gravy combo. This smothered pork tenderloin drizzled with apple cider gravy is a crowd-pleaser indefintely. While it looks fancy and beautifully-prepared, it really only takes about 45 minutes from start to finish. Get the recipe here. Cowgirl HotlistEmail address:* CommentsThis field is for validation purposes and should be left unchanged. COWGIRL LIFE | cowgirl cowgirl recipes holiday recipes main dish recipes meat recipes recipes slidermain