[tps_header] It might be cold outside, but one sip of these winter cocktails will have you embracing the season.

Enjoy seasonal harvests of pomegranate, oranges, lemons, and limes paired with earthy herb flavors.


A Pomegranate Moscow Mule features orange bitters and tangy pomegranate.

Recipe and photo by Something New For Dinner. 


If you haven’t tried fresh Meyer lemons before, you are missing out! They are sold seasonally in grocery stores and farmers markets. The Meyer lemon is much sweeter than traditional Eureka lemons found in the store.

Try making the Meyer Lemon Mezcal Cocktail.

Recipe and photo by River City Good Eats.


A Long Winter’s Nap is a bourbon based cocktail with maple syrup, star anise, ginger, and lemon juice. Douglas fir twigs optional, but recommended.

Recipe and photo by Feasting At Home.

Hot Buttered Rum is a favorite cocktail of mine.

Recipe and photo by What Should I Make For…  


How about a Pine-Infused Vodka Sour Cocktail? It features a pine infused simple syrup.

Recipe and photo by The Girl On Bloor.


If you are looking for a lighter, and fruitier drink the Aperol Gin and Tonic is for you.

Recipe and photo by Something New For Dinner.


The St. Germain Kumquat Cocktail is perfect for using up those adorable citrus fruits.

Recipe and photo by Talia Bunting.

Do you have any winter cocktail recipes? [/tps_header]