seafood

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COWGIRL LIFE

Chilean Sea Bass with Potato Risotto and Oxtail Ragout

March 30, 2017
This Savory Southwest fusion of omega 3 rich pelagic protein and superbly seasoned potatoes is delicate yet satisfying. Chilean Sea Bass and Potato Risotto (4 Servings) 4 6oz. Chilean Sea Bass filets 4 large Yukon potatoes peeled and diced ½ cup heavy cream 2 garlic cloves finely chopped Pinch fresh thyme finely chopped Pinch fresh parsley...
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